Adventures of a Maude in Training

Catching up...

02/14/10: Ordered pizza
02/13/10: Cheese ravioli and green salad
02/12/10: Split Pea Soup
02/11/10: school meeting--leftovers
02/10/10: Pasta e Fagilio (new to me recipe from Vegetarian Epicure 2--I added chard) garlic-Parm bread
02/09/10: Yellow Split Pea Soup with Spiced Yogurt (from Annie Somerville's Fields of Greens , roasted Brussels sprouts with lemon pepper, and garlic-Parm bread
02/08/10: Noodles and Beef Seitan (I added bean sprouts to the recipe) and Sichuan Green Beans (from Tassajara Dinner and Desserts)
02/07/10:Navy Bean and Celery Root Soup and roasted Brussels sprouts with lemon pepper
02/06/10: Navy Bean and Celery Root Soup with multigrain muffins (from "Moosewood Cooks at Home" and green salad
02/05/10: Red potato-leek-veggie bacon and cheese casserole