cassidyrose: (garden goodies)
[personal profile] cassidyrose
I stir-fried red bell pepper, garlic, scallions, mushrooms and bean sprouts with some garlic-black bean sauce and wide rice noodles. Very, very tasty. I also had a major craving for some egg rolls and I had the cabbage, carrots, scallions and sprouts already so I grabbed some wrappers and five spice at the store and cooked some up. It was the first time I had deep fried anything in about four years. We enjoyed the rolls quite a bit and it was worth the trouble and stink of frying.

Yay for a yummy dinner. Yay for actually being able to cook and ingest and digest my dinner!

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cassidyrose

April 2016

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